About the Menu

The menu at Origano Osteria reflects a refined yet approachable Italian dining experience, perfectly suited to its tranquil vineyard setting. Guests can expect thoughtfully crafted dishes that celebrate local ingredients, presenting traditional Apulian flavors with contemporary touches.

Typical offerings include delicate starters like antipasto and roasted octopus, alongside seasonal specialties such as Uovo Di AZ Agric Anna Pomodoro Di Penda Funghi Cardoncelli. Richer plates, including risotto and parmigiana di melanzane, invite leisurely enjoyment during relaxed lunches or intimate dinners. For a sweet finish, selections like cioccolato noccioline e caramello salato or craqueline mousse di ricotta with meringue and mandarin bring gentle, satisfying notes.

Complementing the food, Origano Osteria’s wine bar highlights a curated selection of regional wines, with attentive pairing options available to enhance each course. The drinks menu encourages guests to savor the moment, whether gathered for a special meal or a quiet pause amidst the vines.

Overall, the menu’s balance of familiar and refined dishes fits the restaurant’s calm atmosphere, inviting guests to enjoy both the flavors and the peaceful surroundings without rush.